Enzymic Coagulation of Milk Casein Micelles1
k-Casein = 70 PAGE, lyophilized powder 9000-71-9
Increased gene dosage for β- and κ-casein in transgenic cattle improves milk composition through complex effects | Scientific Reports
Size distribution of casein micelles in camels′ milk | Journal of Dairy Research | Cambridge Core
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Natural variation in casein composition of milk
Quantity of Casein in Different Sample of Milk
High concentrations of casein proteins exacerbate radical chain reactions and increase the extent of oxidative damage - ScienceDirect
Short communication: Caseins and α-lactalbumin content of camel milk (Camelus dromedarius) determined by capillary electrophoresis - ScienceDirect
Mean concentrations of major milk proteins (LSM ± SEM) in spring,... | Download Table
Kappa-Casein - an overview | ScienceDirect Topics
IJMS | Free Full-Text | Monitoring Human Milk β-Casein Phosphorylation and O-Glycosylation Over Lactation Reveals Distinct Differences between the Proteome and Endogenous Peptidome
Implications of kappa-casein evolutionary diversity for the self-assembly and aggregation of casein micelles | Royal Society Open Science
Foods | Free Full-Text | Plant Milk-Clotting Enzymes for Cheesemaking
K-Casein - an overview | ScienceDirect Topics
alphaS2-casein - an overview | ScienceDirect Topics
SciELO - Brasil - Effect of the kappa-casein gene polymorphism, breed and seasonality on physicochemical characteristics, composition and stability of bovine milk Effect of the kappa-casein gene polymorphism, breed and seasonality on
SciELO - Brasil - Effect of the kappa-casein gene polymorphism, breed and seasonality on physicochemical characteristics, composition and stability of bovine milk Effect of the kappa-casein gene polymorphism, breed and seasonality on
Measurement of Casein Micelle Size in Raw Dairy Cattle Milk by Dynamic Light Scattering | IntechOpen
Foods | Free Full-Text | Unravelling Conformational Aspects of Milk Protein Structure—Contributions from Nuclear Magnetic Resonance Studies
SciELO - Brasil - Effect of the kappa-casein gene polymorphism, breed and seasonality on physicochemical characteristics, composition and stability of bovine milk Effect of the kappa-casein gene polymorphism, breed and seasonality on
Human Milk Proteins: Composition and Physiological Significance
Increased gene dosage for β- and κ-casein in transgenic cattle improves milk composition through complex effects | Scientific Reports
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PDF] Quantitative Estimation of Casein in Different Milk Samples | Semantic Scholar
Frontiers | Composition, Structure, and Digestive Dynamics of Milk From Different Species—A Review
